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X-WR-CALDESC:Events for CUNY Graduate School of Public Health & Health Policy
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DTSTART:20240310T070000
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DTSTART;TZID=America/New_York:20240926T103000
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DTSTAMP:20260531T073113
CREATED:20240916T182031Z
LAST-MODIFIED:20240920T171215Z
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SUMMARY:CUNY Urban Food Policy Forum - Book Talk: Sustainable Food Procurement
DESCRIPTION:Sustainable Food Procurement: Legal\, Social and Organisational Challenges (Routlegde\, 2024) taps into the global discussion on public food procurement as a means to achieve multiple social and environmental goals and examined new and creative ways to create value through public food purchasing. While there is a growing recognition that public authorities can use public procurement as a policy tool to pursue multiple environmental\, health and socio-economic objectives\, contracting authorities still face many challenges. The book explores international cases of sustainable food procurement policies and practices and the extent to which sustainability other values-based standards have been achieved and evaluates the new developments taking place at the EU and national levels. Guest speakers will discuss the lessons they learned about food procurement in writing the book and that could inform city\, state\, or national-level policy in the coming years and reflect on key ideas for researchers\, advocates\, and policymakers\, to focus on in the next few years. \n  \n
URL:https://sph.cuny.edu/event/cuny-urban-food-policy-forum-sustainable-food-procurement/
LOCATION:Virtual (Online)
CATEGORIES:Alumni,Center/Institute,Faculty and Staff,Lecture,Students,Webinar
ATTACH;FMTTYPE=image/jpeg:https://sph.cuny.edu/wp-content/uploads/2024/09/sfp.jpg
ORGANIZER;CN="CUNY%20Urban%20Food%20Policy%20Institute":MAILTO:urbanfoodpolicy@sph.cuny.edu
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